Raw lamb (8.5%), raw duck (8.5%), eggs (8%), dried lamb (8%), dried herring (7%), dried turkey (7%), whole green peas, whole red lentils, whole chickpeas, raw freshwater lake fish (5%), fish oil (4%), raw lamb liver (4%), fresh duck (4%), raw turkey (4%), whole green lentils, whole runner beans, whole yellow peas, lentil fiber, duck fat (2%), pea starch, dried seaweed, fresh whole pumpkin, fresh whole butternut squash, fresh whole carrots, fresh whole apples, fresh whole pears, fresh whole zucchini, dried chicory root, freeze-dried duck and liver, freeze-dried lamb and liver, fresh kale, fresh spinach, fresh turnip greens, fresh beet greens, whole cranberries, whole blueberries, whole blueberries, whole Saskatoon berries, turmeric, milk thistle, burdock root, lavender, marshmallow root, rose hips. *Mixed blend of raw lake herring, whitefish, northern pike and mullet.
ADDITIVES (per kg) Technological additives: tocopherol extract from vegetable oils: 308mg, citric acid: 40mg. Organoleptic additives: rosemary extract: 105mg. Nutritional additives: 3b606 (Zinc: 150 mg), 3b406 (Copper: 11mg), 3a821 vitamin B1: 25mg, 3a841 vitamin B5: 8mg, 3a831 vitamin B6: 7,5mg, 3a700 vitamin E: 50 UI. Zootechnical additives: 4b1707 Enterococcus faecium NCIMB 10415 2,2x10^6 CFU.
ANALYTICAL COMPONENTS
Protein content 35%.
Fat content 17%.
Inorganic matter 8%
Crude Fiber 6%
Moisture content 12%
Calcium 1.7%
Phosphorus 1.2%
Omega-6 2.3%
Omega-3 1%
DHA 0.2%
EPA 0.2%
Metabolizable energy is 3810 kcal/kg (457 kcal per 250 ml/120 g cup).